Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dutch apple pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Dutch Apple Pie is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Dutch Apple Pie is something which I have loved my entire life.

Check out all the latest eletronics. Free UK delivery on eligible orders now. Discover best-sellers & new arrivals from top brands. Free delivery with Prime Dutch apple pie is traditionally eaten cold, with optional (sweetened) whipped cream (to balance out the tangy apple).

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dutch apple pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dutch Apple Pie:

1. Take Prepared pie crust
2. Make ready 6 medium apples, peeled, cored and sliced
3. Make ready 2 tsp cinnamon
4. Make ready 1/4 cup sugar
5. Get 1 tsp nutmeg
6. Make ready 1/4 tsp allspice
7. Make ready Topping
8. Prepare 1/2 cup flour
9. Make ready 1/4 cup brown sugar
10. Get 1/2 cup soft butter

Make a lattice over the apple filling and brush with the reserved egg white, lightly beaten. A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping. The buttery flaky crust, followed by the just tender warm and spicy apples, and the crumbly.

Instructions to make Dutch Apple Pie:

1. Preheat oven 350
2. Put apple slices, spices and sugar into bowl. Mix
3. Pour slices into pie crust
4. In same bowl, add flour and sugar. Mix with fork or pastry blender
5. Add butter and blend into course crumbs
6. Pour on top of apple slices
7. Bake 45-55 minutes or until apples are soft and topping is golden brown
8. Use a variety of apples— I used Cortland, honey crisp, wolf river, and granny smith

The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping. The buttery flaky crust, followed by the just tender warm and spicy apples, and the crumbly. This Dutch Apple Pie recipe is the perfect way to enjoy fall flavors and fresh-picked Granny Smith apples this season! If the thought of making an apple pie intimidates you, it's because you just haven't found the right recipe yet! This Dutch Apple Pie is made with a store-bought pie crust (shh, don't tell!), and topped with a rich, buttery crumble that's totally irresistible.

So that’s going to wrap it up for this special food dutch apple pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!