Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, instant pot gumbo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant pot gumbo is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Instant pot gumbo is something which I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can have instant pot gumbo using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Instant pot gumbo:

1. Take Medium green pepper
2. Get Medium onion
3. Take 2 celery ribs
4. Make ready 1/4 cup carrots
5. Prepare 5 green onion stem
6. Get 2 cloves fresh garlic
7. Take 2 sprikles of lawrys season salt
8. Get Cajun seasoning
9. Make ready Garlic powder
10. Prepare 1 sprinkle cayenne
11. Take Weber Garlic herb seasoning
12. Take 1/2 – 1 cup flour and veggie oil
13. Get 5 bay leaves
14. Prepare 1 teaspoon thyme
15. Make ready 1 can chicken broth
16. Get 1 zatarains crab boil bag
17. Get 1 bag okra
18. Prepare 1 bag corn on cob
19. Get 1 kelbska sausage rope
20. Prepare 1 smoked Sausage rope

Clean the insert of the Instant Pot before preparing the gumbo. To prepare the gumbo, stir together the flour and oil until smooth. Add the onion, green bell pepper, celery, and garlic. Instant Pot Gumbo is the perfect meal for a cold day.

Instructions to make Instant pot gumbo:

1. Bring med- large sauce pain of water to boil with all dry seasoning and crab boil, then cover and simmer
2. While water boiling, chop all veggies (except green onion okra, carrots, corn on cob), add sausage, and sautee instant pot, add garlic last (do not burn). (Do not add carrots or okra) then set aside
3. Make ruox instant pot on sautee mode
4. Peel shtimp while making ruox
5. Take frozen okra out
6. Add shrimp peels to pot with seasoning and bring to boil then simmer
7. When ruox ready. Return veggies to roux along with sausage. Add half water from pot and can of chicken broth
8. Pressure cook on high for 10 mins..allow natural release for 20-30 min..then release. Expect pressure mess so have towel ready
9. Now turn sautee back on.add okra, green onion and shrimp. Let cook about 5 min
10. Low pressure cook for 2 mins, natural release 10 mins
11. Add gumbo file, stir and serve

Add the onion, green bell pepper, celery, and garlic. Instant Pot Gumbo is the perfect meal for a cold day. Thick and hearty with a kick of Creole spice that warms your insides. The Southern comfort food originates in Southern Louisiana. Like jambalaya, it can be made so many different ways.

So that’s going to wrap this up for this special food instant pot gumbo recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!