Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken and mango curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

chicken and mango curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. chicken and mango curry is something which I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can cook chicken and mango curry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make chicken and mango curry:

1. Get 1 tbsp butter
2. Take 1 onion
3. Get 1 clove crushed garlic
4. Prepare 1 tsp ginger
5. Make ready 1 tbsp curry powder
6. Make ready 6 chicken fillets
7. Prepare 1 tbsp satay sauce
8. Get 6 cardamon pods
9. Take 1 1/4 cup coconit milk
10. Make ready 1 fresh or tin mangoes
11. Prepare 1 tbsp slivered almonds

In India, these dishes would have individual names, and the word curry is not used. Our mango chicken curry uses fresh mangoes, full-fat coconut milk for richness, ginger, curry powder, cumin, and vinegar to offset the sweetness of the mango. Make the sauce first, and then add boneless chicken pieces and simmer until just cooked through. Slowly stir in coconut milk and chicken broth.

Instructions to make chicken and mango curry:

1. melt butter in frying pan, add onion,garlic and ginger fry gently until onion is soft and glossy
2. add curry power and cook for a couple of minutes
3. add chicken, seal in hot pan with aromatic mixture
4. add cardamon pods, and satay sauce
5. make milk up to 1 1/2 cups with water add to chicken
6. simmer gently about 15 mins,
7. add additional water if required (chicken stock can be added for more flavor)
8. add mangoes and almonds just before serving

Make the sauce first, and then add boneless chicken pieces and simmer until just cooked through. Slowly stir in coconut milk and chicken broth. Add mango, straw mushrooms, fish sauce, and sugar. Place half of the mango slices in a blender with the coconut milk. Blend until smooth and reserve for later.

So that’s going to wrap this up with this special food chicken and mango curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!