Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dutch apple pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dutch Apple pie is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Dutch Apple pie is something that I’ve loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Compra en El Fin Irresistible Walmart. Conoce las Ofertas y la Gran Variedad de Celulares y Smartphones de las Mejores Marcas.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dutch apple pie using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dutch Apple pie:

1. Make ready 5 honey crisp apples
2. Get 1/2 cup sugar
3. Take 1/2 cup packed brown sugar
4. Prepare 1 Tablespoons lemon juice
5. Prepare 1 teaspoon cinnamon
6. Make ready For topping:
7. Get 1/2 cup butter flavored crisco
8. Prepare 1 cup all purpose flour
9. Make ready 3/4 cup packed brown sugar
10. Make ready 2 deep 9 in frozen pie pans

Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you'll know when it's ready to come out of the oven when the crumb toppings are a deep golden brown. Instead of a second pie crust, enjoy a generous blanket of sweet streusel crumbs. A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping.

Instructions to make Dutch Apple pie:

1. Peel core and slice apples. Add all ingredients to apples slices place in two 9-inch deep frozen pie pans
2. Mix flour butter and brown sugar with a fork until it crumbles place over pie
3. Bake in oven at 350°F for 55 to 60 minutes

A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping. The buttery flaky crust, followed by the just tender warm and spicy apples, and the crumbly. It is common to see Dutch apple pie, topped with cinnamon streusel. But there is the other version of this dessert that is not crumble pie.

So that’s going to wrap this up with this special food dutch apple pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!