Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic shrimp stir-fry with peppers & onions. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Shrimp Stir-Fry with Peppers & Onions is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Garlic Shrimp Stir-Fry with Peppers & Onions is something that I’ve loved my whole life. They are fine and they look wonderful.

Add the shrimp, peas ( if using), red pepper, onion, basil, salt and pepper. In a large skillet, saute garlic in butter until tender. Add the veggies and garlic pepper sauce and fold together. Add the shrimp, peas ( if using), red pepper, onion, basil, salt and pepper.

To begin with this recipe, we must first prepare a few ingredients. You can have garlic shrimp stir-fry with peppers & onions using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Shrimp Stir-Fry with Peppers & Onions:

1. Make ready 4 garlic cloves minced
2. Take 2 tablespoons butter or stick margarine
3. Get 1 pound uncooked medium shrimp peeled and deveined
4. Make ready 1 cup julienned sweet red pepper (any or multiple color would work also)
5. Make ready 1 cup red or white onion sliced thin
6. Get 1 tablespoon dried basil
7. Make ready 1/2 teaspoon salt
8. Make ready 1/4 teaspoon pepper
9. Prepare 1/4 cup chicken broth
10. Make ready 3 tablespoons minced green onion
11. Prepare If wanted add in 2 cups of fresh snow peas with the vegetables

In a bowl or measuring cup, mix together the soy sauce, cornstarch, sugar, rice wine vinegar, ginger and crushed red pepper flakes. Heat the oil in a large high-sided skillet or wok. Shrimp Stir Fry Ingredients: Soy Sauce: Brings in an a sweet and tasty asian flavor. Garlic Cloves: Garlic just goes with everything!

Instructions to make Garlic Shrimp Stir-Fry with Peppers & Onions:

1. In a large skillet, saute the garlic in butter for 2 minutes.
   1. Add the shrimp, peas (if using), peppers, onion, basil, salt and pepper.
2. Stir-fry for 5 minutes or until the shrimp turn pink and the vegetables are crisp-tender.
3. Add the chicken broth. Cook for 1 minute longer or until the broth is heated through. Add the green onions and toss slightly.
4. Serve over rice and enjoy

Shrimp Stir Fry Ingredients: Soy Sauce: Brings in an a sweet and tasty asian flavor. Garlic Cloves: Garlic just goes with everything! Sesame Oil: One of my favorite touches for Brown Sugar: Add sweetness to your sauce with this brown sugar. Shrimp: Large, peeled and deveined is best. Red Bell Pepper: Chop into squares or slices depending on your preference.

So that is going to wrap it up for this exceptional food garlic shrimp stir-fry with peppers & onions recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!