Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mash potatoes carrots with bacon. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Mash potatoes carrots with bacon is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Mash potatoes carrots with bacon is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mash potatoes carrots with bacon using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mash potatoes carrots with bacon:

1. Take 3 large potatoes cut small
2. Prepare 2 carrots cut small
3. Make ready 3 tbsp of milk
4. Prepare 1/4 cup of mixed cheese
5. Take 2 slice of bacon fry and chopped
6. Get 1 salt and pepper
7. Take 2 tbsp of butter

Add enough vegetable broth to cover and cook the vegetables. The amount of Carrot & potato should be about equal. You may add parsley, bacon, turnip or any other ingredient that you wish or have them plain like this recipe. Excellent way to use up left over veggies.

Instructions to make Mash potatoes carrots with bacon:

1. Boil together potatoes and carrots till cooked and drain
2. Mashed potatoes and carrots and add bacon mashed together
3. Add butter, salt, pepper ,milk and cheese mashed and mixed well.

You may add parsley, bacon, turnip or any other ingredient that you wish or have them plain like this recipe. Excellent way to use up left over veggies. This carrot and onion mashed potatoes with bacon is super simple and tasty too! The mash stores well in the fridge for a few days as well as in the freezer, perfect for some meal prep ahead of time. Hutspot is a typical Dutch dish with carrots, potatoes and onions.

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