Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef kidney stew over mash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kidney disease does not have to mean Dialysis or transplant. Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. Beef Kidney Stew over Mash Hey everyone, it's Drew, welcome to my recipe site.
Beef Kidney Stew over Mash is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Kidney Stew over Mash is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook beef kidney stew over mash using 32 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Beef Kidney Stew over Mash:
- Take Kidney and soak
- Make ready 3/4 pound beef kidney
- Take 1 can evaporated milk
- Get 2 tablespoons apple cider vinegar
- Take Stew
- Take 3 large carrots
- Prepare 2 pound eye of round steak
- Make ready 1/2 cup cabernet Sauvignon California, red
- Get 8 ounces baby portobello mushrooms
- Get 1 large onion sliced
- Make ready 1 quart beef broth
- Take 3 tablespoons butter
- Prepare 3 tablespoon all-purpose flour
- Prepare To taste salt
- Make ready To taste ground white pepper
- Take 1 cup chopped celery
- Take 2 cup diced potatoes
- Get 1/2 teaspoon thyme
- Prepare 1/2 teaspoon tarragon
- Take 1 apple peeled, cored, and diced
- Prepare 1 teaspoon granulated garlic powder
- Take Mash
- Take 24 ounces canned evaporated milk
- Get 1/2 stick butter
- Get 1 cup water
- Prepare To taste salt
- Prepare As needed water to boil potatoes in
- Get Kidney fry
- Make ready 1/2 stick butter
- Get 1 tablespoon extra virgin olive oil
- Get To taste salt
- Get To taste ground black pepper
Beef Kidney Stew over Mash step by step. Night before remove membrane from outside of kidney. Then cut the kidney in half lengthwise. Slice the kidney into bite sized pieces.
Instructions to make Beef Kidney Stew over Mash:
- Night before remove membrane from outside of kidney. Then cut the kidney in half lengthwise. Then remove white center.
- Slice the kidney into bite sized pieces. Add the kidney to a container. Add milk and vinegar. Stir well put into refrigerator overnight. For 2 nights.
- Melt the butter and add oil. Add the kidney to a paper towel, pat dry. Fry the kidney in the butter oil mixture. A lot of liquids will come out the kidney pieces. Allow to evaporate.
- Drain the milk and rinse. Add salt to a container and add a little room temperature water. Add the kidney stir well and cover with water. Let rest 30 minutes and drain and rinse.
- When kidney pieces are done add salt and pepper.
- Slice the carrots, mushrooms, apple, celery, dice the potatoes, and slice the onions. Add the vegetable mixture sauté till done.
- Add the potatoes before the eye of round steak. Cube the eye of round.
- Add the eye of round to the vegetables. Add the spice, salt, and pepper. Stir in cover and stew 15 minutes. Add the wine cook for 15 minutes longer.
- Add the flour and cook till the flour is cooked. Add the beef broth and stir till it forms a thin gravy.
- Peel the potatoes. Cook the mash. Boil the potatoes in water till fork tender. Drain, mash, and put back into pot. Add milk, water, and butter mash and mix. Salt to taste.
- Cook the stew till thickened. Serve over the mash. I hope you enjoy!!!
Then cut the kidney in half lengthwise. Slice the kidney into bite sized pieces. Add the kidney to a container. Stir well put into refrigerator overnight. Melt the butter and add oil.
So that’s going to wrap this up with this exceptional food beef kidney stew over mash recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!