Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Shepherd's Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Shepherd's Pie is something that I have loved my entire life. They’re nice and they look fantastic.
Search For The best shepherd's pie ever. Easy to Use Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best.
To begin with this recipe, we have to first prepare a few ingredients. You can have shepherd's pie using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's Pie:
- Make ready Mash Potato Topping
- Prepare 4 large russet potatoes
- Make ready 1/4 cup cooking cream
- Take 175 g salted butter
- Get 1/4 tsp ground pepper
- Take 1 egg yolk
- Make ready Meat Fillings
- Make ready 2 Tbsp canola oil
- Prepare 1 cup diced onion
- Get 1 carrot, peeled and diced
- Take 3 cloves garlic
- Prepare 600 g ground beef or lamb
- Make ready 1 tsp each salt & black pepper
- Make ready 2 Tbsp all-purpose flour
- Make ready 3 1/2 Tbsp tomato paste
- Prepare 2 cups chicken broth
- Make ready 2 tsp Worcestershire sauce
- Take 2 tsp rosemary leaves (fresh or dried)
- Prepare 2 tsp thyme leaves (fresh or dried)
Add some grated hidden veggies to help the kids eat. Serve the shepherd's pie hot with the cabbage piled alongside. In a snug-fitting high-sided roasting tray, rub the lamb all over with a little oil and a good pinch of sea salt and black pepper. Top with the mash and smooth over with a knife.
Instructions to make Shepherd's Pie:
- Preheat oven to highest temperature
- Heat the pan with oil in medium high heat. Cook onion and carrots approximately 3 to 4 minutes. Add the garlic saute awhile, then add meat, salt, pepper and cook until browned, approximately 3 minutes.
- Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute. Add the tomato paste, chicken broth, Worcestershire, rosemary, thyme, and stir to combine.
- Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes until the sauce is thickened. Pour filings into a casserole.
- Remove skin and boil potatoes until soft and mash it with the ingredients.
- Place mashed potatoes on top of meat fillings. Bake until potatoes r brown at the peaks.
In a snug-fitting high-sided roasting tray, rub the lamb all over with a little oil and a good pinch of sea salt and black pepper. Top with the mash and smooth over with a knife. Use a fork to create a ridged pattern on top. Put the ground lamb into a cold casserole pan. Pick and finely chop the rosemary leaves, drain the beans, then stir both.
So that is going to wrap it up with this special food shepherd's pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!