Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef stew is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Beef stew is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we have to prepare a few ingredients. You can cook beef stew using 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef stew:

1. Take 1 lb Beef chunks
2. Get 4 cups broth
3. Get 2 cups instant mash potatoes
4. Prepare 3 red potatoes cut in bite size pieces
5. Get 1 onion chopped
6. Get 1 Pepper chopped
7. Make ready 8-10 baby carrots cut into 3
8. Make ready 1 cups broccoli
9. Get 1/4 cup corn
10. Make ready 1/4 cup peas
11. Get 1/8 cup string beans cut into 1 inch pieces
12. Take 2 tblsp cumin
13. Prepare 1 tblsp cracked black pepper
14. Make ready 2 tsp pink salt
15. Take 2 tblsp a1 sauce
16. Make ready 2 tblsp olive oil
17. Prepare 1-2 stalks celery
18. Prepare Can black beans

Crumble over the stock cubes or add the stock pots and stir, then season with pepper (don't add salt as the stock may be salty). Peel and roughly chop the onion, peel and quarter the parsnips and peel and halve the carrots. Deseed and roughly dice the squash, and peel and halve the Jerusalem artichokes (if using). Heat a little oil and the butter in a casserole pan on a medium heat, add the onion and sage.

Steps to make Beef stew:

1. Brown beef in olive oil
2. Add celery carrots onion potato seasonings and broth cook about 30min add the rest of veggies and beans cook till tender add instant mash cook additional 15 to 20 min till thickened

Deseed and roughly dice the squash, and peel and halve the Jerusalem artichokes (if using). Heat a little oil and the butter in a casserole pan on a medium heat, add the onion and sage. Very tasty, I added a good glass of red wine to mine which makes the gravy very rich, I would avoid adding additional salt as. Add the onion and cook over a high heat for a couple of minutes. Turn the heat down and add the garlic.

So that’s going to wrap it up for this special food beef stew recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!