Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, apple pie liquor. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Apple Pie Liquor is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Apple Pie Liquor is something that I’ve loved my whole life. They are nice and they look fantastic.

Mix water, apple cider, apple juice concentrate, white sugar, brown sugar, and cinnamon sticks together in a large saucepan; bring to a boil. Stir grain alcohol into mixture until evenly combined. This Apple Pie drink recipe is an alcoholic drink mixed with Everclear, however due to the way Everclear is you barely can taste the alcohol. And because this will be cooked, or "brewed", you're not going to get the normal "kick" you'd get if you drank Everclear as a shot.

To get started with this particular recipe, we have to prepare a few components. You can have apple pie liquor using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Liquor:

1. Prepare 2 cup Brown Sugar
2. Take 10 stick cinnamon
3. Prepare 1/4 cup Vanilla Extract
4. Get 1/2 tsp Nutmeg
5. Take 1 tsp Ground Cinnamon
6. Get 2 gallon Apple Cider
7. Get 3 1/4 cup Everclear
8. Prepare 2 cup Vanilla Vodka

I had this cocktail at a party and when I found out that it was homemade, I had to find the recipe. I couldn't find it here in Recipezaar (!!!), so I turned to the WWW. Apple Pie: Liquor: Calvados, Basse-Normandie: Apple Pie: Marsala & Apple Pie Pairing. Marsala is a fortified wine from Sicily that ranges from dry, off-dry to sweet.

Instructions to make Apple Pie Liquor:

1. In a very large pot combine apple cider, cinnamon sticks, brown sugar, vanilla, nutmeg and ground cinnamon.
2. Stir until all sugar is dissolved and bring to a boil.
3. Reduce your heat and simmer for 10 to 15 minutes.
4. Remove your pan from the burner and let cool.
5. When your liquid is completely cool add your liquor. Stir and bottle adding a cinnamon stick to each bottle.
6. In each bottle add a cinnamon stick and then seal it. Enjoy on the rocks or in a shot glass!!

Apple Pie: Liquor: Calvados, Basse-Normandie: Apple Pie: Marsala & Apple Pie Pairing. Marsala is a fortified wine from Sicily that ranges from dry, off-dry to sweet. With Apple Pie, I'd recommend the Sweet version of Marsala, which has nutty, vanilla, caramel, and brown sugar notes that are spectacular with Apple Pie. The toffee, caramel, apple, and honey flavours of Marsala blend in nicely. Filters should not be used as an alternative to medical advice.

So that’s going to wrap this up for this exceptional food apple pie liquor recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!