Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, apple pie spice bars. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Apple Pie Spice Bars is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Apple Pie Spice Bars is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook apple pie spice bars using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Spice Bars:
- Get 2 cup all-purpose flour
- Get 2 cup light brown sugar packef
- Take 1/2 cup cold unsalted butter ( 1 stick )
- Prepare 1 large egg, beaten
- Get 1 cup sour cream
- Get 1 1/2 tsp baking soda
- Get 1/4 tsp salt
- Make ready 1 tsp vanilla extract
- Take 1/2 tsp pumpkin pie spice
- Get 1 tsp ground cinnamon
- Prepare 2 1/2 cup tart apples such as granny smith, peeled, cored and cut into small dice.
- Prepare 1 1/4 cup toffee pieces, I use Heath bits
Its full of apples with a slight toffee crunch on top. It is good for lunch boxes and to have on hand for desserts and snacking. Apple Bars are reminiscent of a blondie with their chewy texture, an apple cake with bites of fresh apple throughout, and a snickerdoodle with a topping of sugar and apple pie spice! These bars are a delicious dessert or afternoon snack, but you'll probably want to sneak some for breakfast, too.
Steps to make Apple Pie Spice Bars:
- Preheat oven to 350. Have a ungreased 9 by 13 inch baking pan ready.
- In a large bowl combine flour and sugar, cut in cold butter and mix to have a fine crumb mixture. This can be done with a few quick pulses in the food processor or with finger tips
1. Remove 3/4 cup crumb mixture and pat in bottom of baking pan, it will be thin and dry, which is how it should be. - Add sour cream, egg, baking soda, salt, cinnamon, pumpkin pie spice, cinnamon and vanilla to remaining crumb mix in bowl, mix in with a spoon until combined, fold in apples
- Drop mixture on top of crust in pan in even clumps, using an offset spatula or back of a spoon spread carefully over crust in even layer
- Sprinkle toffee pieces evenly over batter in pan.
- Bake for 35 to 40 minutes until golden brown.
- Cool completely on wire rack. Cut into bars.
Apple Bars are reminiscent of a blondie with their chewy texture, an apple cake with bites of fresh apple throughout, and a snickerdoodle with a topping of sugar and apple pie spice! These bars are a delicious dessert or afternoon snack, but you'll probably want to sneak some for breakfast, too. Perfectly flavor your pie with the apple pie spice from McCormick — the Official Spice of Tasty! For the crust, place the butter, granulated sugar, brown sugar, and vanilla in the bowl of an electric mixer fitted with the paddle attachment and beat on medium. A pinch of dried lemon peel.
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