Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shepherd’s pie (herders pastei). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Shepherd’s pie (Herders pastei) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Shepherd’s pie (Herders pastei) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have shepherd’s pie (herders pastei) using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd’s pie (Herders pastei):

1. Make ready 500 g lamb mince
2. Make ready 1 turnip
3. Get 1 parsnip
4. Prepare 2 carrots
5. Take 3 stalks celery
6. Make ready 2 onions
7. Make ready 1 clove garlic
8. Take 250 g chestnut mushrooms
9. Make ready 1 tsp lamb stock
10. Prepare 250 ml water
11. Take Stalk rosemary
12. Make ready Salt
13. Prepare Cracked black pepper
14. Make ready 1 Tbsp olive oil
15. Get Mash
16. Prepare 8 red rooster potatoes peeled
17. Make ready 1 tsp salt
18. Make ready 1/4 tsp White pepper
19. Make ready 2 eggs
20. Get 1 tsp English mustard
21. Get 100 ml double cream
22. Prepare 2 Tbsp butter

Today, I'm gonna show you how to make a distinctive dish, shepherd's pie (herders pastei). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Steps to make Shepherd’s pie (Herders pastei):

1. Prepare vegetables
2. Peel potatoes and boil until soft for mash.
3. Brown mince and add rosemary, onions and garlic and gradually season throughout cooking process. Once onions are browned add vegetables. Add the stock to mince and stir. Add water and cook until vegetables are softened.
4. Pour the mixture into glass dish and leave to rest whilst making mash.
5. Preheat oven to 180’C
6. Whisk eggs, cream, mustard together.
7. Mash the softened potatoes and add butter. Whilst steaming hot add the egg mixture and mix thoroughly until mash becomes fluffy. Season to taste.
8. Scoop mash onto mince or alternatively the mash could be piped. Before baking using a fork make various pattern. Raised edges will become crispy edges. Fresh thyme and cracked pepper will add to the flavour. An optional extra could be to add grated mature cheddar to the mash.
9. Bake for 30 minutes.

For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped. Shepherd's pie (Herders pastei) Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, shepherd's pie (herders pastei).

So that’s going to wrap it up for this exceptional food shepherd’s pie (herders pastei) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!