Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon raisin english muffin bread / easy!!!. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cinnamon Raisin English Muffin Bread / Easy!!! is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Cinnamon Raisin English Muffin Bread / Easy!!! is something which I have loved my entire life. They are fine and they look wonderful.

Same Type Of Cinnamon Extract Used In Research, At Higher Levels Than Other Multivitamins Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Make the cinnamon-sugar mixture, for both sprinkling over the top of the bread and for the butter. Cinnamon Raisin English Muffin Bread / Easy!!! instructions.

To get started with this recipe, we have to first prepare a few components. You can cook cinnamon raisin english muffin bread / easy!!! using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Raisin English Muffin Bread / Easy!!!:

1. Take breads
2. Prepare 5 cup bread flour
3. Get 5 tsp yeast
4. Get 1 1/2 tsp baking soda
5. Make ready 2 tsp salt
6. Get 1 tsp brown sugar
7. Get 2 tbsp cinnamon
8. Make ready 3 1/2 cup milk, heated to 120-125 degrees
9. Make ready 1 1/2 cup raisins
10. Make ready 1 non stick spray to use on plastic wrap and loaf pans
11. Take 1/4 cup corn meal

Spray a piece of plastic wrap with. This cinnamon raisin English muffin bread reminds me so much of that childhood favorite loaf of bread, full of sweet cinnamon and plump raisins. It makes the best cinnamon toast ever. This bread is great fresh out of the oven, but I actually think it is even better toasted - it just has a great texture for toasting!

Instructions to make Cinnamon Raisin English Muffin Bread / Easy!!!:

1. Soak raisins in cold milk and set aside.
2. In large bowl mix flour, yeast, brown sugar, salt, cinnamon, baking soda. Combine well.
3. Heat milk with raisins to 120°F in small sauce pan. Using a thermometer gets you to perfect temp.
4. Pour into dry ingredients and stir until all is well incorporated.
5. Spray a piece of plastic wrap with non stick spray or brush lightly with oil. Place greased side down on dough, seal edges and rest one hour in warm, draft free area.
6. Prepare 2 , 8 inch loaf pans or 1, 10" pan by greasing or spraying with non stick spray. Take corn meal and sprinkle 2 tablespoons into each pan. Coat sides and discard any leftover.
7. Divide dough evenly amongst both pans or all into larger pan.This is a very wet, sticky dough.
8. Cover loaf pans with greased plastic wrap. Let rest another one half hour.
9. In preheated 400°F oven on middle rack, place loaves.
10. Bake 15 minutes, rotate and bake another 15 minutes.
11. Let loaves cool 15 minutes. Slice english muffins to your desired thickness and toast.
12. Top with my cinnamon honey butter. - - https://cookpad.com/us/recipes/369064-cinnamon-honey-compound-butter - (see recipe)
13. Or just plain butter, jams, and enjoy! You may also use craisins, dried blueberries to substitute raisins! This is the best english muffin I have ever had!
14. Recipe brought to you in part by cook's country and taylor68too!
15. NOTE: TO MAKE PLAIN ENGLISH MUFFINS JUST OMIT CINNAMON AND RAISINS.

It makes the best cinnamon toast ever. This bread is great fresh out of the oven, but I actually think it is even better toasted - it just has a great texture for toasting! Cinnamon Raisin English Muffin Bread / Easy!!! instructions. Soak raisins in cold milk and set aside. In large bowl mix flour, yeast, brown sugar, salt, cinnamon, baking soda.

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