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Step-by-Step Guide to Make Any-night-of-the-week Simple Eggs Benedict

 ·  ☕ 3 min read  ·  ✍️ Amy Ingram
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Simple Eggs Benedict

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple eggs benedict. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Get just the right utensils for the job. Choice of Foods from Around the Globe. Eggs Benedict is the perfect weekend breakfast or brunch. Serve with either ham or smoked salmon.

Simple Eggs Benedict is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Simple Eggs Benedict is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple eggs benedict using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Eggs Benedict:
  1. Prepare 1 egg
  2. Prepare 1 slice bread or english muffin half
  3. Get 1 dash salt
  4. Prepare 1 pinch parsley flakes (for garnish)
  5. Get Sauce
  6. Take 2 tbsp mayonaise
  7. Make ready 1/4 tbsp mustard
  8. Make ready 1/3 tsp lemon juice

Remove from heat before butter browns. In a blender or large food processor, blend the egg yolks, heavy cream, cayenne pepper, and salt until smooth. Bring some water to the boil in a saucepan. Add the vinegar, then crack the egg and gently drop in the water.

Steps to make Simple Eggs Benedict:
  1. salt bottom of microwave bowl
  2. place shelled egg in bowl, stabbing with fork to break yoke
  3. cover with plate or microwave safe plastic wrap
  4. microwave egg on high for 45 sec.
  5. mix mayonaise, lemon juice, and mustard
  6. place microwaved egg on buttered bread and spoon on sauce
  7. sprinkle with parsley flakes for garnish

Bring some water to the boil in a saucepan. Add the vinegar, then crack the egg and gently drop in the water. Remove from the water with a slotted spoon and delicately transfer it onto kitchen roll (to remove the excess water). Butter the toasted muffin, top with bacon and poached egg. Eggs Benedict is a traditional American breakfast and brunch recipe that originated in New York City.

So that is going to wrap this up with this special food simple eggs benedict recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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