Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, english muffin bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

English muffin bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. English muffin bread is something which I have loved my entire life.

Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Melt the shortening or lard, then in a large bowl, mix the yeast mixture, flour, shortening or lard and a pinch of sea salt into a soft dough. Add a little extra milk or flour, if needed.

To begin with this particular recipe, we have to prepare a few components. You can have english muffin bread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make English muffin bread:

1. Make ready 2 packages dry yeast
2. Get 6 cup flour
3. Get 2 tsp salt
4. Get 2 cup milk
5. Take 1/4 tsp baking soda
6. Take 1/2 cup water
7. Make ready 1 cornmeal
8. Prepare 1 tbsp sugar

Scoop the soft dough into the pan, leveling it in the pan as much as possible. Cover the pan, and let the dough rise till it's just barely crowned over the rim of the pan. When you look at the rim of the pan from eye level, you should see the dough, but it. Combine flour, yeast, sugar, salt and soda in a large bowl.

Steps to make English muffin bread:

1. Combine 3 cups of flour, yeast, sugar, salt and baking soda.
2. Heat liquids until very warm (120-130 degrees).
3. Add dry ingredients, stir well.
4. Stir in rest offlour to make stiff batter.
5. Spoon into 2 loaf pans that have been greased and sprinkled with cornmeal.
6. Cover and let rise in a warm place for 45 minutes.
7. Bake at 400°F for 25 minutes.
8. Remove from pans immediately and cool.

When you look at the rim of the pan from eye level, you should see the dough, but it. Combine flour, yeast, sugar, salt and soda in a large bowl. Add dry ingredients and beat well. Stir in remaining flour (batter will be stiff). Spoon batter into pans and sprinkle cornmeal on top.

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