Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade egg muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Egg Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Egg Muffins is something which I’ve loved my whole life. They’re fine and they look wonderful.
Whisk the eggs with the milk, smoked paprika and half the cheese in a bowl. Pour the egg mixture into the muffin holes and top each with the remaining cheese and a few chives, if you like. Whisk together the eggs, cream and a generous amount of salt and pepper until combined. Place green onions and bell peppers into a large mixing bowl.
To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade egg muffins using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Egg Muffins:
- Take 4 English muffins
- Prepare 4 Eggs
- Take 4 slice Ham
- Take 1 Lettuce
- Make ready 2 tbsp Mayonnaise
- Prepare 1 tbsp Ketchup
Pour mixture into prepared muffin tin. Whisk together the eggs, egg whites, and spices. Fill each cup three-quarters of the way to the top with the mixture, then crumble feta over the top. Let cool, then use a butter knife to loosen the outside of the muffins.
Instructions to make Homemade Egg Muffins:
- Break the English muffins in half with your hands.
1. Use a can or something round to fry the eggs in a circular shape. Combine the mayonnaise and ketchup to make the sauce. - Place the lettuce, ham, and egg on the bread and top with the sauce.
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Fill each cup three-quarters of the way to the top with the mixture, then crumble feta over the top. Let cool, then use a butter knife to loosen the outside of the muffins. Serve hot or store for later. In a large bowl, whisk together eggs and onion. Season with salt and pepper, to taste.
So that’s going to wrap this up for this special food homemade egg muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!