Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot thai peanut chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Crockpot Thai Peanut chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crockpot Thai Peanut chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

eBay Is Here For You with Money Back Guarantee and Easy Return. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. A half hour before you are going to serve, add in lime juice and ½ cup of cilantro. Serve over noodles and garnish with remaining cilantro and peanuts.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot thai peanut chicken using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crockpot Thai Peanut chicken:

1. Prepare 2 tbs minced garlic
2. Prepare 2/3 c peanut butter
3. Make ready 1 c chicken broth
4. Take 1 lb boneless skinless chicken breast chopped into cubes
5. Get 1 cup shredded zucchini
6. Get 1/3 cup sou sauce
7. Prepare 1 tsp sugar
8. Prepare 1 small red pepper cut into thin strips
9. Prepare 1/2 lime squeezed
10. Take 1 travel bag peanuts chopped for garnish
11. Make ready Optional: cilantro for garnish
12. Prepare 1 box cooked linguini noodles

In a slow cooker, add the peanut butter, ginger, garlic, chicken stock, soy sauce, curry paste, salt, brown sugar, and lime juice. Add the chicken thigh to the slow cooker and submerge in the liquid. This easy Crockpot Thai Peanut Chicken is one of those meals that is so simple to prep but tastes so good, like lick your bowl good. Serve it with some rice noodles and Crispy Asian Brussels Sprouts for a meal that everyone will love.

Steps to make Crockpot Thai Peanut chicken:

1. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro if desired. Chop chicken into bite size pieces. Serve over noodles & garnish with peanuts and cilantro if desired.

This easy Crockpot Thai Peanut Chicken is one of those meals that is so simple to prep but tastes so good, like lick your bowl good. Serve it with some rice noodles and Crispy Asian Brussels Sprouts for a meal that everyone will love. There are so many things to love about this easy Thai Peanut Chicken. With the creamy peanut butter and coconut sauce, this really is a meal that the whole. Easy slow cooker Thai peanut chicken recipe, homemade with simple ingredients.

So that is going to wrap this up with this special food crockpot thai peanut chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!