Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, easy and simple fluffy omurice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Browse our great range of cookware. Enjoy a free UK delivery on eligible orders! Omurice is a combination of a Western omelet and Japanese rice, a dish that originated in Japan. Filled with ketchup-seasoned rice, its deep flavors mixed with the fluffy egg are absolutely sensational - something you simply must experience on your next trip to Japan!

Easy and Simple Fluffy Omurice is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy and Simple Fluffy Omurice is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy and simple fluffy omurice using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Easy and Simple Fluffy Omurice:

1. Take 2 rice bowls' worth Rice (or cold rice)
2. Prepare 100 grams Chicken thigh meat
3. Prepare 2 Eggs (large)
4. Prepare 1/2 Onion
5. Prepare 4 tbsp Ketchup
6. Take 2 tbsp Japanese Worcestershire-style sauce
7. Take 1/2 clove Garlic
8. Prepare 1 tbsp Olive oil
9. Make ready 2 tbsp Vegetable oil
10. Get 1 Powdered basil
11. Prepare 1 Pepper
12. Take 1 Salt
13. Take 1 Cheese (optional)

Because I love omurice, I'm always keen to find an easier way to make it even more delicious. Heating the ketchup before adding the rice prevents the ketchup rice from becoming runny. To make the eggs fluffy, heat it while beating directly in the pan. Hello everybody, I hope you're having an incredible day today.

Steps to make Easy and Simple Fluffy Omurice:

1. Mix the ketchup and Japanese Worcestershire-style sauce. Taste and adjust the ratio.
2. Mince the onion. Finely chop the chicken thigh, then season with salt and pepper.
3. Heat olive oil in a frying pan. Sauté the minced garlic.
4. Add the chicken thigh and onion, and continue cooking.
5. Then, add the ketchup. The key is to cook the ketchup before adding the rice to evaporate the water.
6. Now, add the rice and mix in with the ketchup and other ingredients. Season with salt and pepper. Add a few shakes of basil powder.
7. Dish it up nicely by shaping the rice. Top with cheese.
8. Heat vegetable oil in a frying pan. Butter works too.
9. Crack eggs directly into the pan. Beat and mix with a spatula (like making scrambled eggs).
10. When it begins to harden, spread it out thinly. Turn the heat off when it's soft-set.
11. Slide it onto the rice with ketchup. Voila! Top with more ketchup if you like.

To make the eggs fluffy, heat it while beating directly in the pan. Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, easy and simple fluffy omurice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique.

So that’s going to wrap this up for this special food easy and simple fluffy omurice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!