Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stamina-fueling rice bowl. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stamina-Fueling Rice Bowl is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Stamina-Fueling Rice Bowl is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have stamina-fueling rice bowl using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stamina-Fueling Rice Bowl:

1. Prepare 400 grams Plain cooked rice
2. Make ready 200 grams Thinly sliced pork belly
3. Get 1 tbsp Sesame oil
4. Make ready 1/2 The white part of a Japanese leek
5. Prepare 1 Green onions
6. Make ready 1 Toasted nori seaweed
7. Prepare 2 slice Yellow pickled daikon (takuan)
8. Prepare 1 Egg yolk
9. Take Sauce for your stamina-fueling rice bowl
10. Prepare 60 ml Chicken stock granules
11. Get 2 clove Grated garlic
12. Prepare 1 piece Grated ginger
13. Make ready 1 1/2 tbsp Soy sauce
14. Prepare 1 tbsp Sake
15. Take 1 tbsp Mirin
16. Prepare 1 dash Pepper

Here is how you do it. Here is how you achieve it. The Instructions how to make Stamina-Fueling Rice Bowl. If you like garlic, feel free to use two cloves!

Steps to make Stamina-Fueling Rice Bowl:

1. Grate the garlic and ginger. If you like garlic, feel free to use two cloves! Mix together all of the sauce ingredients and let sit for at least 1 hour, a half-day if you can.
2. Cut the pork belly slices into easy-to-eat pieces, boil briefly, and drain out the water. Cut the leek into 2-3 mm diagonal slices.
3. Heat a wok, and add sesame oil once it is hot. Stir fry the leek and then add the meat and sauce.
4. Stir fry for about a minute and a half while shaking the wok.
5. Place some nori on top of hot rice that's been bowl, and place the stir-fried meat mixture on top. Top with the takuan and some chopped green onions, and place the egg yolk right on top. It's ready to eat.

The Instructions how to make Stamina-Fueling Rice Bowl. If you like garlic, feel free to use two cloves! Cut the pork belly slices into easy-to-eat pieces, boil briefly, and drain out the water. The composition for cooking Stamina-Fueling Rice Bowl. The composition for cooking Stamina-Fueling Rice Bowl.

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