Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese-style spicy marinated cucumbers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! I am a big fan of china-styled marinated cucumbers, particularly those in the Liang Ban Cai (凉拌菜) stalls run by the Chinese nationals. I have tried making my own and not been successful, but after some practice, I think I have something I like enough to share.

Chinese-Style Spicy Marinated Cucumbers is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chinese-Style Spicy Marinated Cucumbers is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chinese-style spicy marinated cucumbers using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese-Style Spicy Marinated Cucumbers:

1. Make ready 1 Cucumber
2. Prepare 1 dash less than 2 tablespoons (A) Soy sauce
3. Make ready 1 tbsp A) Sesame oil
4. Get 1 tsp (A) Ra-yu
5. Take 1/3 tsp (A) Sugar
6. Make ready 1 tsp White sesame (if desired)
7. Prepare 1 Salt
8. Take 1 Red chili pepper

Mix the cucumbers and pickling sauce while pickling in the. Bash up the cucumbers (with a rolling pin etc), and cut into chunks. Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). Garnish with white sesame right before eating.

Instructions to make Chinese-Style Spicy Marinated Cucumbers:

1. Bash up the cucumbers (with a rolling pin etc), and cut into chunks. Sprinkle lightly with salt.
2. Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). After about 15 minutes, add red chili pepper to taste.
3. Garnish with white sesame right before eating.
4. For cutting rangiri (random) style: Please check out "Fujmine BJ"'s " Ran-Ran Rangiri cutting style "for a very fun rangiri-style cutting method.

Place the (A) ingredients inside a tupperware container or a plastic bag, and place the cucumbers into the mixture (Mix together). Garnish with white sesame right before eating. Shake off excess liquid but don't rinse the cucumbers. Whisk soy sauce, sugar, garlic, rice vinegar, sesame oil, hot chili oil, and red pepper flakes in a salad bowl. Stir in cucumbers to coat with dressing.

So that’s going to wrap this up with this exceptional food chinese-style spicy marinated cucumbers recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!