Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fried beef and deep fried potatoes with kachumbari. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried beef and deep fried potatoes with kachumbari Tracy Wangui @teecakes Kariobangi South. Was syked up cooking this dish for my hubby n daughter#myfavouriteeasterdishcontest. Fried beef and deep fried potatoes with kachumbari is one of the most popular of current trending meals in the world. It's enjoyed by millions every day.

Fried beef and deep fried potatoes with kachumbari is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Fried beef and deep fried potatoes with kachumbari is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried beef and deep fried potatoes with kachumbari using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried beef and deep fried potatoes with kachumbari:

1. Make ready 150 g beef
2. Make ready 15 potatoes
3. Take Bunch coriander
4. Take 2 Onions
5. Get 4 Tomatoes
6. Make ready 2 cups Cooking oil
7. Make ready Water half litre
8. Take Ovacado
9. Take Salt
10. Get Pepper

It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Fried beef and deep fried potatoes with kachumbari is something that I have loved my whole life.

Instructions to make Fried beef and deep fried potatoes with kachumbari:

1. Prepare your ingredients. Boil meat,cut your onions coriander tomatoes and ovacado and boil your potatoes with skin and divide the onions and tomatoes into 2.
2. In a pan put in cooking oil let it heat n put your onions stir then add tomatoes and salt.add your meat and stir let the mix combine all together then add some currypowder and soysauce let it cook for two minutes then add a little water for a thick soup.
   1. Remove the potato skin then heat your cooking oil.deep fry your potatoes.then let them turn to golden brown.
3. For the kachumbari add the remaining tomatoes,onion and coriander and ovacado together and add salt to taste or pepper if u want.

They're nice and they look fantastic. Fried beef and deep fried potatoes with kachumbari is something that I have loved my whole life. To begin with this particular recipe, we have to. Great recipe for Fried beef and deep fried potatoes with kachumbari. Was syked up cooking this dish for my hubby n daughter#myfavouriteeasterdishcontest.

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