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Recipe of Favorite Simple Pad Thai

 ·  ☕ 3 min read  ·  ✍️ Brandon Caldwell
    🏷️

Simple Pad Thai

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, simple pad thai. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Simple Pad Thai is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Simple Pad Thai is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook simple pad thai using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Pad Thai:
  1. Make ready 200 grams big rice noodles
  2. Take Some bean sprouts (soya)
  3. Get 15 fresh shrimps
  4. Prepare 2 eggs
  5. Take 1 pack tofu
  6. Get 1 small red onion
  7. Make ready 3 cloves garlic
  8. Prepare 3 springs onion
  9. Make ready 3 tsp fish sauce
  10. Prepare 2 tsp oil
  11. Get Chili powder (optional)
  12. Make ready Slice lime
  13. Make ready Some pounded peanuts

Tip in the lime juice mixture, then stir in the beansprouts and half the peanuts and coriander. Add the drained noodles and mix through. Stir in the lime juice, fish sauce and brown sugar and cook for two minutes. Pour in the beaten eggs and mix through the noodles until just cooked.

Steps to make Simple Pad Thai:
  1. Clean the shrimps and set aside
    Simple Pad ThaiSimple Pad ThaiSimple Pad Thai1. Heat the pan, add oil then add chopped garlic and onion. Once they smell good, add tofu, shrimps and eggs. Scramble them together.
  2. Add noodles, stir nicely. Add fish sauce, mix well. Add bean sprouts and spring onions, mix nicely. Taste it before serving it. You can serve with slice of lime, pounded peanuts and chili powder.

Stir in the lime juice, fish sauce and brown sugar and cook for two minutes. Pour in the beaten eggs and mix through the noodles until just cooked. Push the ingredients to the side of the pan (if the pan is dry, drizzle in a little oil). Crack the egg into the empty space and stir-fry quickly to scramble. Using two utensils, lift and turn the noodles with the other ingredients.

So that is going to wrap it up for this special food simple pad thai recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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