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Steps to Prepare Favorite Fried chips with smokies and kachumbari#authormarathon

 ·  ☕ 3 min read  ·  ✍️ Dollie Alexander
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Fried chips with smokies and kachumbari#authormarathon

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, fried chips with smokies and kachumbari#authormarathon. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried chips with smokies and kachumbari#authormarathon is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fried chips with smokies and kachumbari#authormarathon is something that I’ve loved my whole life.

Instructions to make Fried chips with smokies and kachumbari#authormarathon: Peel the Irish potatoes and wash them thoroughly. Wash the onions and tomatoes and chopp the into small pieces for kachumbari. The put the chips frying pan into the jiko the heat the cooking oil until its ready for frying the viazi. Before you jump to Fried chips with smokies and kachumbari#authormarathon recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

To begin with this recipe, we must first prepare a few ingredients. You can have fried chips with smokies and kachumbari#authormarathon using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried chips with smokies and kachumbari#authormarathon:
  1. Get cooking oil
  2. Take Salt
  3. Make ready Tomatoes
  4. Make ready Onions
  5. Get Salt
  6. Take Irish tomatoes

Add the Smokies one by one. Lat on the serviette to drain the cooking oil. Serve with tea, Chips or Kachumbari. We also tried the Naga tenga, a local sour fruit and.

Instructions to make Fried chips with smokies and kachumbari#authormarathon:
  1. Peel the Irish potatoes and wash them thoroughly
  2. Wash the onions and tomatoes and chopp the into small pieces for kachumbari
  3. Cut the potatoes into small chips sizable
  4. The put the chips frying pan into the jiko the heat the cooking oil until its ready for frying the viazi
  5. Serve them with kachumbari and tomatoe sauce while hot
  6. Enjoy the meal
    Fried chips with smokies and kachumbari#authormarathon

Serve with tea, Chips or Kachumbari. We also tried the Naga tenga, a local sour fruit and. KFC is rolling out a brand new menu item: Smoky. Fried Chicken, Chips with Kachumbari Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken, chips with kachumbari.

So that’s going to wrap it up for this exceptional food fried chips with smokies and kachumbari#authormarathon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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