Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deep fried potatoes and pan fried liver and kachumbari. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sustainable and Delicious Vegetarian & Vegan Meal Kits Delivered To Your Door. Delicious Recipes & Fresh, Seasonal Ingredients Delivered Right To Your Doorstep. Low Prices on Deep Frying Pans. Was syked up cooking this dish for my hubby n daughter#myfavouriteeasterdishcontest.

Deep fried potatoes and pan fried liver and kachumbari is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Deep fried potatoes and pan fried liver and kachumbari is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook deep fried potatoes and pan fried liver and kachumbari using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Deep fried potatoes and pan fried liver and kachumbari:

1. Prepare 1/4 kg liver
2. Get 500 g potatoes(peeled)
3. Make ready 1 Coriander
4. Take 1 cupsicum
5. Prepare 2 large onions
6. Take Oil
7. Prepare 2 large tomatoes(for kachumbari)
8. Take 1 Avocado

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, fried beef and deep fried potatoes with kachumbari. Boiled meat and pan fried potatoes with kachumbari is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day.

Steps to make Deep fried potatoes and pan fried liver and kachumbari:

1. Peel potatoes, cut into two pieces, soak the potatoes in salty water for about 1hour
2. Wash your liver, boil for about 10mins, then put in a pan with oil fry, add one chopped onion continue frying, add some salt to taste, add cupsicum continue frying for about 5mins then add Coriander, for 1min remove from fire
3. Put a pan with oil on fire for it to heat up…when the oil is hot then put your potatoes…deep fry for about 5mins remove from fire set a side…..for kachumbari cut your tomatoes and onions into small cubes, add salt to taste then your avocado and sprinkle some vinegar or squeeze some lemon drops….and serve hot.
   

Boiled meat and pan fried potatoes with kachumbari is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Boiled meat and pan fried potatoes with kachumbari is something which I've loved my entire life.

So that is going to wrap this up for this special food deep fried potatoes and pan fried liver and kachumbari recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!