Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chips kachumbari and fried fish#authormarathon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chips kachumbari and fried fish#authormarathon is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chips kachumbari and fried fish#authormarathon is something that I have loved my whole life. They are nice and they look wonderful.

It is also good to mix Kachumbari with various meals, like fried chicken, beef stake, baked fish or simply with a french toast. Here is how you cook it. Ingredients of Chip's, deep fry chicken and Kachumbari. Menu It is also good to mix Kachumbari with various meals, like fried chicken, beef stake, baked fish or simply with a french toast.

To get started with this particular recipe, we have to first prepare a few components. You can have chips kachumbari and fried fish#authormarathon using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chips kachumbari and fried fish#authormarathon:

1. Prepare Fresh fish
2. Make ready 5 sized Irish potatoes
3. Get Jug of water
4. Get 2 tomatoes
5. Prepare Onion
6. Take Ginger
7. Take Garlic
8. Make ready Frying oil
9. Get Salt
10. Get Lemon
11. Prepare Black pepper

Katika Video hii nimewaonyesha namna ya kukaanga Samaki bila kumomonyoka, Kukaanga na mihogo pamoja na Kachumbari tamuu 😋😋👉🏽VIDEO ZINGINE 🔘Kutengeneza P. Shake off any excess fat and season with salt before serving with the crispy fish. This is my favorite bedtime snack. Drizzle the dressing over the salad and toss to combine.

Steps to make Chips kachumbari and fried fish#authormarathon:

1. Wash your fresh fish and cut some lines in between it. Crush your ginger and garlic and add a little salt, mix it with few drops of water and smear the fish.
2. Deep fry the fish now until it becomes brown and crunched.chopp your Irish potatoes into chips size and wash them well. Deep then in hot water and fry till they become crunched.
3. Remove your chips into a plate and now prepare your kachumbari. Chopp the onion and wash it using salt till the purple color is not visible, add your chopped tomatoes and mix, add your pinch of salt and the black pepper followed by lemon juice.
4. Now mix your kachumbari to the chips and your fried fish, enjoy it with a cup of mango juice, very delicious indeed.

This is my favorite bedtime snack. Drizzle the dressing over the salad and toss to combine. Mix together olive oil, lemon juice, salt, and ground black pepper. Add the lime juice and olive oil; toss the mixture. The nibs are just like chocolate chips and the Maca gives it a malty flavor.

So that’s going to wrap it up for this exceptional food chips kachumbari and fried fish#authormarathon recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!