Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, gajar ka halwa. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Gajar ka halwa is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Gajar ka halwa is something which I’ve loved my whole life. They’re fine and they look fantastic.

Get It Brand New On eBay. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

To begin with this particular recipe, we must first prepare a few components. You can have gajar ka halwa using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:

1. Make ready 2 kg carrots
2. Take as per taste Sugar
3. Take 1 1/2 kg Milk
4. Take 1 cup Malai
5. Make ready 3-4 spoon desi ghee
6. Make ready As needed Chopped dry fruits
7. Make ready 3-4 Cardamom

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Steps to make Gajar ka halwa:

1. Firstly peel off the carrots - - Now in a mixer grinder grind all carrots - Now put the grated carrots in the pan…. - - Saute it till the water gets disappear…. - - Now add milk to it and malai also and stir it continuously and leave it on low flame…..
2. Stir it in between…..add cardamom also - - Check in between when carrots absorb all the milk………..now add sugar to it….. stir it…..now leave it on low flame……
3. Stir it in between…..add ghee to it….stir it continuously (saute it so that carrots absorb all the ghee) - - Switch off the gas….. - - GAJAR ka Halwa is ready to serve…. - - Garnish it with dry fruits

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.

So that is going to wrap it up with this special food gajar ka halwa recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!