Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 3 spice gajar ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Gajar halwa is an Indian carrot pudding and is possibly one of the easiest Indian desserts to make. Sweet delight with aroma of spices #cplfinal #zafran. Gajar ka Halwa is melt-in-the-mouth Indian dessert that will not fail to impress anyone. If you are planning to make this dessert in Halwai style for your loved ones, then you must try this Gajar Ka Halwa Recipe.

3 Spice Gajar Ka Halwa is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. 3 Spice Gajar Ka Halwa is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook 3 spice gajar ka halwa using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 3 Spice Gajar Ka Halwa:

1. Take 2 kg red carrots
2. Get 1/2 kg sugar
3. Take 1/2 kg khoya
4. Take 1 cup ghee
5. Make ready Handful chopped nuts
6. Take Chandi ky warq (optional)
7. Prepare Spice
8. Take 6-7 green cardamom
9. Get 3-4 cloves
10. Prepare 1-2 stick cinnamon

When the carrot is almost cooked add sugar and cook for few more minutes. Make it and enjoy at home.#dessert #carrotshalwa #gajarhalwaIngredients:Carrots (grat. This is a very popular sweet dish in India made of minimal things. As a child I always drooled on hearing this dialogue.

Instructions to make 3 Spice Gajar Ka Halwa:

1. I use cardamom,cloves and cinnamon.Wash and peel red carrots.use hand grater to grate or do in food processor.add this grated carrot to boiling water for a quick boil and strain immediately.leave it for some time to strain water completely
2. Heat ghee in pot add green cardamom,cloves fry a minute. Add grated carrots and fry them in ghee till any remaining water dries up.
3. Add sugar,let it cook at medium flame till the water from sugar dries up completely.lastly add khoya dry nuts and turn off flame.
4. Garnish with chopped nuts and chandi ky warq(if available).enjoy with team zafran cookpad

This is a very popular sweet dish in India made of minimal things. As a child I always drooled on hearing this dialogue. It was only when I grew up that I started making carrot halwa and after marriage, esp after moving to UK, because of the ease of getting ingredients for this sweet in this 'foreign' land :-), carrot halwa featured a lot in my. I share videos of different recipes and vlogs in Life Spice so everyone can relish there flavour.must try recipes of Life Spice, it can ease you in cookin. Sere gajar ka halwa made with khoya warm or chilled.

So that’s going to wrap it up with this special food 3 spice gajar ka halwa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!