Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried noodles thai style. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Noodles Thai style is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fried Noodles Thai style is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can have fried noodles thai style using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried Noodles Thai style:
- Get 225 g fine/thread egg noodles
- Get 4 tablespoons vegetable oil
- Make ready 2 garlic cloves finely chopped
- Prepare 175 g pork tenderloin sliced into thin strips
- Make ready 1 skinless boneless chicken breast approximately 180 g sliced into thin strips
- Prepare 115 g cooked peeled shrimps
- Get 3 tablespoons lime juice
- Make ready 3 tablespoons Oriental fish sauce
- Prepare 2 tablespoons soft light brown sugar
- Prepare 2 eggs well beaten
- Make ready 1 red chilli, seeded and finely chopped
- Get 50 g bean sprouts
- Take 4 tablespoon roasted peanuts chopped 3 spring onions cut into 5 cm lengths and shredded
- Make ready 3 tablespoons chopped fresh coriander
Pad See Ew, which means "stir fried soy sauce noodles", is an extremely popular Thai street food meal and one of the. Boil noodles until just soft (do not overcook). Drain water and place noodles in separate bowl. Add garlic, shallots, oyster sauce, chicken and stir-fry until cooked.
Steps to make Fried Noodles Thai style:
- Place the noodles in a large pan of boiling water and leave to stand for about 6 minutes
- Heat 3 tablespoons of oil in a wok or large frying pan then add the garlic and cook for 30 seconds.
- Add pork and chicken and stir fry on high heat until lightly browned. Then add the shrimps and stir fry for 2 minutes.
- Add the lime juice, fish sauce and sugar and stir fry until the sugar has been dissolved completely.
- Drain the noodles and add to the pan with the remaining 1 tablespoon oil. Toss all the ingredients together
- Pour on the beaten eggs then stir fry until almost set. Add the chilli and bean sprouts, divide the peanuts, spring onions and coriander leaves into 2 equal portions and add one portion to the pan.
- Stir fry for 2 minutes, then tip onto the serving platter.
- Sprinkle on the remaining peanuts, spring onions and coriander and serve at once
Drain water and place noodles in separate bowl. Add garlic, shallots, oyster sauce, chicken and stir-fry until cooked. This scrumptious noodle recipe Pad Thai Gai is the real dealβa version of the famous Pad Thai (only easier!) direct from Thailand. It features stir-fried rice noodles with chicken in a tangy sauce along with toppings of chopped nuts and basil. The noodles are stir-fried until they have that famous Thai sticky/chewy taste.
So that is going to wrap it up with this special food fried noodles thai style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!