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Easiest Way to Make Favorite Pad Thai Sauce

 ·  ☕ 3 min read  ·  ✍️ Rodney Luna
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Pad Thai Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pad thai sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pad Thai Sauce is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Pad Thai Sauce is something which I’ve loved my entire life.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Pad thai sauce is most commonly used to make, you guessed it, pad thai. The sauce can be made up to a few days ahead of time and stored in the fridge.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pad thai sauce using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai Sauce:
  1. Get 1/2 cup water
  2. Prepare tsp lime juice
  3. Get 1 1/2 tsp worcestershire sauce
  4. Get 4 clove garlic, minced
  5. Make ready 1/4 cup brown sugar
  6. Make ready 1/4 cup peanut butter
  7. Make ready 3 tbsp soy sauce
  8. Take 1/4 tsp chili sauce

Add the drained noodles and mix through. Stir in the lime juice, fish sauce and brown sugar and cook for two minutes. Pour in the beaten eggs and mix through the noodles until just cooked. To make pad Thai sauce, heat a small pan on medium low and add the tamarind concentrate, water, palm sugar, fish sauce, and garlic.

Steps to make Pad Thai Sauce:
  1. Mix all ingredients into a bowl
  2. Add to pad thai noodles

Pour in the beaten eggs and mix through the noodles until just cooked. To make pad Thai sauce, heat a small pan on medium low and add the tamarind concentrate, water, palm sugar, fish sauce, and garlic. Cook the sauce until the palm sugar has completely dissolved. Anything else added to the sauce is a derivation or a so-called Pad Thai style sauce or a non-authentic Pad Thai dish. Keep the heat low and add the garlic and chilli.

So that’s going to wrap this up for this special food pad thai sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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