Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fried matumbo, kachumbari, boiled dodo and ugali. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Matumbo, Kachumbari, boiled dodo and Ugali is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Matumbo, Kachumbari, boiled dodo and Ugali is something which I have loved my entire life.

Great recipe for Fried Matumbo, Kachumbari, boiled dodo and Ugali. I prepared this for my baby coz she has been singing matumbo like forever. So I made this food especially for her. We hope you got benefit from reading it, now let's go back to tripe (matumbo) fried, kunde and ugali recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried matumbo, kachumbari, boiled dodo and ugali using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Matumbo, Kachumbari, boiled dodo and Ugali:

1. Prepare 400 g matumbo
2. Get 2 bunches dodo
3. Get 3 tomatoes
4. Make ready 1 onion
5. Take 1 hoho
6. Make ready Grated 1 carrot
7. Prepare 1 red pepper

Served along with Ugali (cornmeal) and Kachumbari (onions, tomatoes and coriander), Nyama Choma is beef roasted over an open grill and served in small In Nairobi, tripe is eaten in a soupy sauce called Matumbo. You can enjoy it alone as a soup or combine it with Ugali, rice or Matoke for a heavier meal. African Rice and Beans - spicy flavorful rice and beans combo flavored with onions, thyme. Served with ugali Matumbo is a very hearty stew with a mixture of organs such as intestines and stomachs.

Steps to make Fried Matumbo, Kachumbari, boiled dodo and Ugali:

1. Chop the matumbo and boil in a pressure cooker for 15 mins. Deep fry the matumbo after already soft.
2. Boil the dodo without cutting coz its nice that way.
3. Chop spices for Kachumbari. Chop the tomatoes, onions, hoho. Mix them together and add the grated carrot.
4. Cook ugali and serve the food, eat with red pepper.

African Rice and Beans - spicy flavorful rice and beans combo flavored with onions, thyme. Served with ugali Matumbo is a very hearty stew with a mixture of organs such as intestines and stomachs. Boiled and then fried with onions, tomatoes, coriander and spices. Served with ugali Matumbo is a very hearty stew with a mixture of organs such as intestines and stomachs. Boiled and then fried with onions, tomatoes, coriander and spices.

So that’s going to wrap this up with this exceptional food fried matumbo, kachumbari, boiled dodo and ugali recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!