Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried matumbo,ugali and kachumbari. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Fried Matumbo, Kachumbari, boiled dodo and Ugali. I prepared this for my baby coz she has been singing matumbo like forever. See recipes for Fried matumbo, Fried matumbo,ugali and kachumbari too. Serve hot with ugali and matumbo.

Fried matumbo,ugali and kachumbari is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fried matumbo,ugali and kachumbari is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have fried matumbo,ugali and kachumbari using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried matumbo,ugali and kachumbari:

1. Take 1 kg meat
2. Prepare 1 kg flour
3. Prepare Cooking fat
4. Prepare Onions
5. Get Pepper
6. Make ready Tomato's

Stewed Chicken With A Side Of Ugali Matumbo, or tripe, "is dark and black and looks like a towel," but served up in bao in Nyama Mama's Asian fusion take on a Kenyan classic, it's some of the tastiest stomach you'll eat this year. Dinner: ugali, vegetables with fried chicken. OR with fried matumbo and kachumbari; Kenyan Githeri Meal/Photo Friday Meals. Breakfast: Tea with yams (nduma) or cassava or with boiled maize; Lunch: Matoke with matumbo or mashed potatoes with peas.

Steps to make Fried matumbo,ugali and kachumbari:

1. Cut the onions into small equal pieces and put them on a clean plate
   1. Add the cooking fat on a sufuria then add the onions,when is brown add the matumbo and mix them together….season and let them cook
2. As they cook,boil 3 litres of water for cooking ugali,when it boils add 1 table spoon of blue band, add the flour in stir until cooked
3. For the kachumbari,cut the onions and tomato's on a clean chopping board,mix them together,and serve your meal

OR with fried matumbo and kachumbari; Kenyan Githeri Meal/Photo Friday Meals. Breakfast: Tea with yams (nduma) or cassava or with boiled maize; Lunch: Matoke with matumbo or mashed potatoes with peas. Breakfast: Tea and pancakes OR with sausages, scones. Lunch: White rice with beans OR spaghetti. They go hand in hand with Ugali and Nyama Choma.

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