Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai spicy basil beef fried quinoa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

THAI SPICY BASIL BEEF FRIED QUINOA instructions. Whisk together the oyster sauce, fish sauce, & sugar in a bowl. Heat the oil in a wok over medium-high heat until the oil begins to smoke. Add the garlic & serrano peppers, stirring quickly.

THAI SPICY BASIL BEEF FRIED QUINOA is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. THAI SPICY BASIL BEEF FRIED QUINOA is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook thai spicy basil beef fried quinoa using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make THAI SPICY BASIL BEEF FRIED QUINOA:

1. Get 2 tbsp oyster sauce
2. Get 1 1/3 tbsp fish sauce
3. Take 3/4 tsp white sugar
4. Get 1/3 cup peanut oil
5. Get 2 2/3 cup cooked quinoa, chilled
6. Prepare 4 clove garlic, crushed
7. Take 1 1/4 each serrano peppers, crushed
8. Make ready 11 oz beef, cubbed
9. Take 3/4 each red pepper, thinly sliced
10. Get 3/4 each onion, thinly sliced
11. Make ready 1 1/3 cup sweet Thai basil
12. Get 1/4 each cucumber, sliced (optional)
13. Take 1/3 cup cilantro sprigs (optional)
14. Make ready 2 2/3 cup cooked quinoa, chilled

Heat the oil in a wok over medium-high heat until the oil begins to smoke. Add the garlic & serrano peppers, stirring quickly. Stir in the beef, bell pepper, onion & oyster sauce mixture; cook until beef is browned. Raise heat to high & stir in the chilled quinia, stir quickly.

Steps to make THAI SPICY BASIL BEEF FRIED QUINOA:

1. Whisk together the oyster sauce, fish sauce, & sugar in a bowl.
2. Heat the oil in a wok over medium-high heat until the oil begins to smoke. Add the garlic & serrano peppers, stirring quickly. Stir in the beef, bell pepper, onion & oyster sauce mixture; cook until beef is browned. Raise heat to high & stir in the chilled quinia, stir quickly until the sauce is blended with the quinoa. Use the back of a spoon to break up any quinoa sticking together.
3. Remove from heat & mix in the basil leaves. Garnish with sliced cucumber & cilantro as desired.

Stir in the beef, bell pepper, onion & oyster sauce mixture; cook until beef is browned. Raise heat to high & stir in the chilled quinia, stir quickly. THAI SPICY BASIL BEEF FRIED QUINOA step by step. Whisk together the oyster sauce, fish sauce, & sugar in a bowl. Heat the oil in a wok over medium-high heat until the oil begins to smoke.

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