Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, kachumbari. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

We Make Work Scheduling For Your Company Easier, Faster And More Reliable. Vast Range of Soft Drink Brands. You Name It - We Probably Stock It. Kachumbari is a fresh tomato and onion salad that is popular in East Africa, particularly in Kenya, but also in Tanzania, Rwanda, Burundi, and Uganda.

Kachumbari is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Kachumbari is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have kachumbari using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kachumbari:

1. Make ready 1 large onion diced
2. Make ready 2 large tomatoes cut
3. Make ready 3 pilipilis cut into intoo small pieces
4. Get Salt

Kachumbari is often served as a side with hot, spicy or aromatic meals like East African Pilau, Mukimo or. Kachumbari is a versatile African tomato-onion salad accented with spicy peppers that's quick and easy to make and serve as a salsa, appetizer, or dish accompaniment. Kachumbari is the Swahili name for fresh Tomato and Onion Salad, the basic ingredients here are tomatoes and onions, and the rest is up to the cook. You can slice it, diced it, chop it, blend it … what ever rocks your boat.

Instructions to make Kachumbari:

1. Mix the onions, tomatoes and pilipilis in to a bowl.
2. Mix it very well then add salt.

Kachumbari is the Swahili name for fresh Tomato and Onion Salad, the basic ingredients here are tomatoes and onions, and the rest is up to the cook. You can slice it, diced it, chop it, blend it … what ever rocks your boat. I have tried it several ways and they all work. Make your own Kachumbari recipe Kenya using the steps below. Kachumbari is a kind of onion and tomato salad, popular in the cuisines of the Great Lakes regions of Africa (such as in Kenya).

So that’s going to wrap it up with this special food kachumbari recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!