Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tofu with sweet soy sauce *vegan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Find the World's Best Value on Your Favorite Vitamins, Supplements & Much More. Free UK Delivery on Eligible Orders Tofu with tomatoes, sweet soy and greens. Kecap manis is to Indonesia what HP Sauce is to the UK, and it's served with just about everything savoury. It's essentially soy sauce thickened and.

Tofu with Sweet Soy Sauce *Vegan is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Tofu with Sweet Soy Sauce *Vegan is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu with sweet soy sauce *vegan using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu with Sweet Soy Sauce *Vegan:

1. Take 500 gr fried tofu (I only have 300gr at the moment)
2. Take 1 big tomato
3. Prepare 2 long red chili
4. Get 2 bayleaves
5. Prepare 1 pinch tamarind
6. Prepare 1 tbsp water for tamarind
7. Prepare 2 kaffir lime leaves
8. Take 2 garlic cloves
9. Prepare 2 brown onions
10. Prepare 1 tsp salt
11. Take 3 tbsp sweet soy sauce
12. Get 1/2 cup water
13. Make ready 3 tbsp cooking oil

Cornstarch - coats the tofu to give it that crispy texture we know and love. Tofu with Sweet Soy Sauce *Vegan Aini Australia. I love this sweet soy tofu vegetable stir fry recipe! It's so good, tasty, filling and it hits the spot if you're looking for a vegan meal.

Steps to make Tofu with Sweet Soy Sauce *Vegan:

1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water.
   1. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well.
2. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces.
3. Ready to serve with rice or bread.

I love this sweet soy tofu vegetable stir fry recipe! It's so good, tasty, filling and it hits the spot if you're looking for a vegan meal. The sauce is a mixture of soy sauce, maple syrup, sesame oil, scallions, and garlic. So it's sweet and salty but perfectly balanced with the onion aromatics. Probably one of the best tofu vegetable stir fry.

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