Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okra/bhindi in sweet and sour gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Okra/Bhindi In Sweet And Sour Gravy is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Okra/Bhindi In Sweet And Sour Gravy is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this recipe, we must first prepare a few ingredients. You can have okra/bhindi in sweet and sour gravy using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okra/Bhindi In Sweet And Sour Gravy:

1. Prepare 200 gms okra
2. Take 2 tbsp tamarind paste
3. Prepare 2 tbsp jaggery
4. Get 3 tbsp roasted peanut powder
5. Prepare 1 tsp roasted coriander and cumin powder
6. Take 1/4 tsp chilli powder
7. Make ready 1/4 tsp mustard seeds
8. Take 2 tsp oil
9. Prepare 1/4 tsp chilli powder
10. Take to taste salt
11. Prepare 1/2 tsp turmeric

It is very healthy and easy to make. Before you jump to Okra/Bhindi In Sweet And Sour Gravy recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Sadly, we do not always have the time or the power that this type of lifestyle requires.

Steps to make Okra/Bhindi In Sweet And Sour Gravy:

1. Wash and cut the okra into one inch pieces.
2. Heat the pan and put oil in it. Then add mustard seeds.
3. When the mustard seeds crackle, add the okra pieces, cook for 10-15 minutes stirring occasionally.
4. Then add 200 ml water, salt, tamarind paste, jaggery, roasted coriander and cumin seeds powder, chilli powder, turmeric powder and cook for 5 minutes stirring occasionally.
5. Then add groundnut powder, mix well and cook for 2 minutes.
6. Serve hot with rice or chapati. Enjoy!

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. Sadly, we do not always have the time or the power that this type of lifestyle requires. Chatpatti Bhindi is a unique recipe consists of a sweet, tangy and spicy mustard gravy. It's a recipe without onion and garlic. Here is her lovely way to prepare okra, or as they were traditionally known in Britain, ladies fingers (yuck) and, much more evocatively called by Jaffrey, bhindi.

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