Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka halwa is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Gajar ka halwa is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook gajar ka halwa using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gajar ka halwa:

1. Make ready 1 kg Gajar
2. Prepare 1 cup desi Ghee
3. Take 2 cups Sugar
4. Take 1 tsp Elaichi powder
5. Get Pinch jaifal javetri powder
6. Get 2 cups Khoya

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Steps to make Gajar ka halwa:

1. Peel, wash and kaddu kash carrots for halwa.
2. In a pan take gajar cook on medium flame for 10 minutes so that water of carrots can evaporates, now add desi ghee, elaichi powder and sugar and bhonofy on low flame.
3. Do not cover the lid it will get decolored
4. Cook till ghee comes out with good aroma.
5. Mix it continuously.
6. Add khoya n garnish with lots of pista and Almonds. - The more khoya and nuts you will add, it will become more delicious. - Your halwa is ready

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Heat oil in a large saucepan over medium heat and add carrots.

So that’s going to wrap it up for this exceptional food gajar ka halwa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!