Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Find Your Favorite Movies & Shows On Demand. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka halwa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Gajar ka halwa is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gajar ka halwa using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:

1. Make ready 2 kg carrot (grated)
2. Take 2 kg boiled milk
3. Prepare 2 cup sugar
4. Get 1 cup khoya
5. Get 1/2 cup Desi ghee
6. Make ready 2 tsp cardamom powder
7. Get 1 tsp Nutmeg powder
8. Take Dry fruits and required

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Instructions to make Gajar ka halwa:

1. Rinse, peel and grate carrots.
2. In a pot add carrots and heat up on high flame for 2 to 3 mins.
3. Add milk and bring the whole mixture to a boil and then mixed it.
4. On a medium low flame, uncovered,grated carrots will cook in the milk and the milk starts to reduce and evaporates.
5. Now cook on high flame and keep on stirring in between.
6. When all milk evaporates add sugar and give it a good mix.
7. Keep stirring and continue to cook on high flame. Add Khoya, ghee and cook well.
8. Towards the end add cardamom powder, nutmeg Powder and dry fruits and give it a good mix.
9. Cover and put it on simmer for 2-3 mins.Gajar halwa is ready.

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.

So that’s going to wrap this up for this exceptional food gajar ka halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!