Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, instant pot braised pork belly. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Braised Pork Belly is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Instant Pot Braised Pork Belly is something which I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook instant pot braised pork belly using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Braised Pork Belly:

1. Get 2 lb pork belly or fatty stew meat, cut into chunks
2. Make ready 1/4 cup dark soy sauce
3. Make ready 1/4 cup normal soy sauce
4. Prepare 2 teaspoons sugar
5. Get 3 tbsp Chinese cooking wine
6. Get 3-4 star anise
7. Get 2.5 cup water
8. Prepare 4-5 slices ginger
9. Take 6 cloves garlic, sliced
10. Get 1/2 tbsp Chinese zechuan cloves
11. Make ready 1 bay leaf
12. Get 2 whole dried red pepper
13. Prepare 1/2 large Daikon diced
14. Prepare 3 small Potatos diced
15. Make ready 3 Carrots, diced

Instant Pot Braised Pork Belly, Shanghai-Style. An easy and quick Instant Pot recipe for a traditional Shanghai-style braised pork belly. Drain the pork and rinse under cold water before following the rest of this quick pork belly recipe. Instant Pot Pork Belly for Juicy and Tender Meat.

Steps to make Instant Pot Braised Pork Belly:

1. Turn on Sauté setting to sear both sides of each pork belly slice (roughly 2 min per side)
2. Add ginger and garlic and keep sauteing in the rendered fat for 1 minute.
3. Transfer all ingredients except the vegetables to pressure cooker. And cook on stew setting (17 mins)
4. Quick release, open lid, and add in all vegetables. Again cook on stew setting or manual for 17 mins

Drain the pork and rinse under cold water before following the rest of this quick pork belly recipe. Instant Pot Pork Belly for Juicy and Tender Meat. To get the fall apart, melt in your mouth pork, the meat needs to be braised and steamed to retain the juiciness. Typically, pork belly is cooked low and slow, such as on a simmer for an hour and. Instant Pot Red Braised Pork Belly.

So that is going to wrap it up for this exceptional food instant pot braised pork belly recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!