Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, gajar ka halwa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Gajar ka halwa is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Gajar ka halwa is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook gajar ka halwa using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:

1. Take 1.5 kg carrot
2. Get 6 tsp ghee
3. Make ready 8-9 green cardamom powder
4. Get 1 tin Condensed milk
5. Get Sugar as required
6. Take almonds as required

Gajar ka Halwa (Carrot Pudding) is truly a soul satisfying & wholesome dessert. Best way to satisfy your sweet tooth is with mouthwatering gajrela. Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter.

Instructions to make Gajar ka halwa:

1. Rinse,peel & grate the carrot with hand held grater or Food processor.
2. Heat ghee in a karhae,or thick bottom deep pan,add the grated carrots.
3. Saute the carrots till they turn tender & are cooked.keep on stirring in interval while sauting the carrots.
4. Add condensed Milk.
5. Stir very well & add the cardamom powder.
6. Stir again & simmer the gajar halwa on a low flame stirring often,till the mixture dries up & reduces.
7. Check the taste & if required required u can add the sugar I did not add any sugar as the taste was perfect
8. Decorate with almonds
9. Serve Gajar Halwa hot & warm.

Honestly, it tastes as good as it looks. It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

So that’s going to wrap it up with this special food gajar ka halwa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!