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How to Make Ultimate Spicy Tonkotsu (Pork Base) Ramen with Leeks

 ·  ☕ 3 min read  ·  ✍️ Ruby Cruz
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Spicy Tonkotsu (Pork Base) Ramen with Leeks

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy tonkotsu (pork base) ramen with leeks. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Tonkotsu (Pork Base) Ramen with Leeks is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spicy Tonkotsu (Pork Base) Ramen with Leeks is something that I have loved my entire life. They’re fine and they look fantastic.

Here is how you cook that. Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix. Cook the ramen noodles following the instructions on the package. Boil water separately for the soup.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy tonkotsu (pork base) ramen with leeks using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Tonkotsu (Pork Base) Ramen with Leeks:
  1. Prepare 1 The white part of a Japanese leek
  2. Prepare 5 drops Ra-yu
  3. Make ready 1/2 tbsp Sesame oil
  4. Get 1 portion Tonkotsu soy sauce flavoured ramen (any kind)
  5. Make ready 1 packet The soup comes with the noodles
  6. Take 1 tbsp Gochujang

Ingredients of Spicy Tonkotsu (Pork Base) Ramen with Leeks. Spicy Tonkotsu (Pork Base) Ramen with Leeks. Here is how you achieve it. Ingredients of Spicy Tonkotsu (Pork Base) Ramen with Leeks.

Instructions to make Spicy Tonkotsu (Pork Base) Ramen with Leeks:
  1. Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix.
  2. Cook the ramen noodles following the instructions on the package. Boil water separately for the soup.
  3. Warm a bowl with hot water, and make the soup. Add the Gochujang into the soup, and mix.
  4. Put the freshly cooked ramen noodles in the Step 3 bowl, and top with the leek from Step 1.

Here is how you achieve it. Ingredients of Spicy Tonkotsu (Pork Base) Ramen with Leeks. Spicy Tonkotsu (Pork Base) Ramen with Leeks instructions. Shred the white part of the Japanese leek, toss with Ra-yu and sesame oil, and mix. Cook the ramen noodles following the instructions on the package.

So that’s going to wrap it up for this exceptional food spicy tonkotsu (pork base) ramen with leeks recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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