Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pan fried pork belly. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Browse new releases, best sellers or classics. Free delivery on eligible orders Pan Fried Crispy Pork Belly is equally delicious served with rice or noodles. I saved the pork lard rendered to make this dry style toss noodles. You can get the recipe for the sauce in this Lo Mein post.

Pan Fried Pork Belly is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pan Fried Pork Belly is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have pan fried pork belly using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Pork Belly:

1. Get 1 slice pork belly
2. Make ready Dash salt
3. Prepare 2 tbsp cooking oil
4. Take Dash White pepper

You can get the recipe for the sauce in this Lo Mein post. Simply replace the sesame oil with the pork lard. The noodles were super tasty served with Pickled Green Chilies. Add pork belly and marinate for a few minutes.

Instructions to make Pan Fried Pork Belly:

1. Slice the belly into small pieces.Then marinate with salt and white pepper.
2. Heat cooking oil.in a pan then fry the belly until done.

The noodles were super tasty served with Pickled Green Chilies. Add pork belly and marinate for a few minutes. Make the slaw: Combine mayonnaise, vinegar, sugar, salt, and pepper in a bowl. Add cabbage, carrots, onions, jalapeños, and cilantro; mix until well combined. Heat oil in a skillet over medium heat.

So that’s going to wrap this up with this exceptional food pan fried pork belly recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!