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Recipe of Quick Seriously Good Mapo Tofu

 ·  ☕ 4 min read  ·  ✍️ Eunice Ortega
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Seriously Good Mapo Tofu

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, seriously good mapo tofu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Seriously Good Mapo Tofu is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Seriously Good Mapo Tofu is something that I have loved my entire life. They are fine and they look fantastic.

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Food Delivered Straight To Your Door. Your Favourite Local Restaurants Delivered Before you jump to Seriously Good Mapo Tofu recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Great overall health is of prime value to us. We need to become healthy, filled with considerable energy, sound slumber, and fit and disease free human body, and this may give us an awareness of general wellbeing.

Seriously Good Mapo Tofu is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Seriously Good Mapo Tofu is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have seriously good mapo tofu using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seriously Good Mapo Tofu:
  1. Prepare 1 block Tofu (silken or firm)
  2. Prepare 100 to 150 grams Ground meat
  3. Make ready 1 clove Garlic, finely chopped
  4. Make ready 1 piece Ginger, finely chopped
  5. Make ready 1 dash each Sake, salt
  6. Prepare 150 ml Chicken soup stock (instant is fine)
  7. Prepare 1 Tomato, peeled (optional)
  8. Prepare 10 cm Japanese leek, finely chopped
  9. Take 1 tsp Katakuriko, dissolved in 50 ml of water
  10. Make ready 1 tsp or (to taste) Vinegar
  11. Make ready 1 to 2 tablespoons Doubanjiang or ra-yu
  12. Make ready 1 dash of each Sugar, soy sauce

Spread oil in a frying pan, add the garlic and ginger and stir fry. When they're heated through, add the doubanjiang. We hope you got benefit from reading it, now let's go back to seriously good mapo tofu recipe. Here is how you cook that.

Steps to make Seriously Good Mapo Tofu:
  1. We use doubanjiang or ra-yu with beans in it.
  2. It's essential to have all the ingredients prepped before you start cooking! Cut the tofu into cubes - the size is up to you. Mix the ground meat with sake and a little salt to flavor.
  3. Spread oil in a frying pan, add the garlic and ginger and stir fry. When they're heated through, add the doubanjiang.
  4. Add the meat and stir fry. When it's cooked, add the chicken stock, sugar and soy sauce, then the tofu.
  5. When the tofu is heated through, add the leek. Sprinkle vinegar to taste. Taste and add and add salt if needed. Pour in the katakuriko dissolved in water. You're done!
  6. When you have time, boil the cut up tofu for about 2 minutes and drain well beforehand to improve the dish.

We hope you got benefit from reading it, now let's go back to seriously good mapo tofu recipe. Here is how you cook that. Before you jump to Seriously Good Mapo Tofu recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. Heat a wok and pour in the groundnut oil.

So that is going to wrap this up for this special food seriously good mapo tofu recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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