Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, rosemary garlic pizza dough. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Food Delivered Straight To Your Door. Get All of Your Favourite Dishes Delivered or Order for Pick Up. Brush dough with oil (i prefer to use butter with a bit of garlic and rosemary, to taste instead of the oil). Allow to cool slightly then top with your favorite toppings.

Rosemary Garlic Pizza Dough is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Rosemary Garlic Pizza Dough is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook rosemary garlic pizza dough using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Rosemary Garlic Pizza Dough:

1. Prepare 1 cup beer
2. Take 2 Tbsp Olive Oil
3. Prepare 1 Tbsp Sugar
4. Prepare 1 Tbsp Tone’s Rosemary Garlic Seasoning
5. Make ready 30 g loose shredded Asiago (about 1/4 cup)
6. Get 150 g Semonila
7. Get 300 g Bread Flour (about 2 cups)
8. Make ready 1 packet dry yeast

Cover with plastic wrap and then drape a kitchen towel on top. Dough should not be sticky wet. In bowl, add yeast and warm water - let sit for five minutes for allowing blooming of yeast. While yeast is blooming, mince up rosemary and garlic.

Instructions to make Rosemary Garlic Pizza Dough:

1. Add ingredients in the order listed to a bread maker and run dough cycle.
2. Once dough cycle is done, divide it into two balls for large pizzas or four for medium. Use it right away, store up to 4 days in fridge, or freeze for later.

In bowl, add yeast and warm water - let sit for five minutes for allowing blooming of yeast. While yeast is blooming, mince up rosemary and garlic. Using a rolling pin and/or your hands, roll each into a thin disc. The Garlic Rosemary Pizza is also known as Garlic Pizza with Rosemary. The basic ingredients in Garlic Rosemary Pizza crust are dried rosemary, yeast, oil, salt, water and flour.

So that’s going to wrap it up for this special food rosemary garlic pizza dough recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!