Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken pasta salad with curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Pasta Salad With Curry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Pasta Salad With Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken pasta salad with curry using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pasta Salad With Curry:

1. Make ready 2 tbsp melted butter
2. Get 6 stalks celery, chopped
3. Make ready 2 medium onions, minced
4. Make ready 1 large bunch green grapes (optional)
5. Prepare 1 lb rotini pasta, whole wheat or white, cooked and well drained
6. Get 2 cup regular or light mayonnaise
7. Make ready 2 to 4 tablespoons curry powder, to taste
8. Get 1/2 to 1 teaspoon salt, to taste
9. Get 1/2 to 1 teaspoon garlic powder, to taste
10. Get 1/2 to 1 teaspoon pepper, to taste
11. Get 2 1/2 to 3 pounds boneless, skinless chicken breasts (about 8 breasts)

In a large bowl, combine cooled pasta, chicken, mushrooms, soured cream dressing, olives. Curry Chicken Pasta Salad is part chicken salad, part pasta salad with lots of curry flavor. Combining the two makes for a light, but filling meal that's perfect for a summer lunch or dinner. This recipe is a modern take on the classic deli salad.

Steps to make Chicken Pasta Salad With Curry:

1. Preheat oven to 350°.
2. Trim the chicken of any fat.
3. Place in a baking pan and drizzle with the melted butter.
4. Season with garlic, pepper and salt.
5. Bake for about 40 minutes, until cooked through.
6. Refrigerate until cool and then cut into chunks.
7. In a serving bowl, combine the chicken, cooked pasta, celery, onion and grapes.
8. In a separate bowl, combine the curry powder with the mayonnaise and mix well.
9. Add to the pasta mixture and stir to combine.
10. Chill for several hours or overnight before serving.
11. Add extra salt and pepper if desired before serving.

Combining the two makes for a light, but filling meal that's perfect for a summer lunch or dinner. This recipe is a modern take on the classic deli salad. Healthy curry chicken salad made with gluten-free pasta with fresh ingredients like celery, green onion, red onion, cilantro and parsley. This curry chicken salad recipe with turmeric pasta is Paleo, Gluten-Free, Dairy-Free, Sugar-Free. Heat large nonstick skillet over med heat, add chicken.

So that is going to wrap it up for this special food chicken pasta salad with curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!