Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork belly cubes cooked with canned pineapple. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Pork Belly Cubes Cooked with Canned Pineapple. This method of cooking pork belly in canned pineapple syrup is my partner's method.

Pork Belly Cubes Cooked with Canned Pineapple is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pork Belly Cubes Cooked with Canned Pineapple is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork belly cubes cooked with canned pineapple using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork Belly Cubes Cooked with Canned Pineapple:

1. Prepare 350 grams Pork belly (block)
2. Prepare 1 can's worth ☆ The syrup from a small can of pineapple
3. Prepare 1 tbsp ☆ Vinegar
4. Make ready 50 ml ☆ Cooking sake
5. Get 70 ml ☆ Soy sauce
6. Make ready 500 ml ☆ Water
7. Take 1 piece Ginger (used in the parboiling stage)

This time, I will make it a little bit unique. Read Customer Reviews & Find Best Sellers. Pork Belly Cubes Cooked with Canned Pineapple. Read Customer Reviews & Find Best Sellers.

Steps to make Pork Belly Cubes Cooked with Canned Pineapple:

1. Cut the pork belly into 2 to 3 cm cubes. Slice the ginger. Put both into boiling water and parboil for about 10 minutes. Drain off the cooking water and wash the pork carefully.
2. Put the parboiled pork and the ☆ ingredients in a pan, and simmer. (You can put in the pineapple from the can if you like.)
3. Bring the pan to a boil, then turn down the heat to low-medium. Put on a lid, and simmer until there's no more liquid in the pan. If you are adding boiled eggs, put them in when the liquid in the pan has reduced to about half.
4. The pork will be tender in 1 hour. It will look like this when it's done. You don't need a pressure cooker for this.

Pork Belly Cubes Cooked with Canned Pineapple. Read Customer Reviews & Find Best Sellers. Drain off the cooking water and wash the pork carefully. Put the parboiled pork and the ☆ ingredients in a pan, and simmer. (You can put in the pineapple from the can if you like.) After an hour or so dice the pineapple into cubes roughly the same size as the pork. Drain the pork cubes on parchment.

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