Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy potato roast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Drain well, place back in the pan, cover with a lid and shake vigorously to lightly roughen up the edges. Meanwhile, grind the spices using a pestle and mortar until lightly crushed, then mix with the oil. Put the spice mix in a roasting tin and place in the oven to heat up. All Reviews for Easy Spicy Roasted Potatoes - of Reviews.

Spicy Potato Roast is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Spicy Potato Roast is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have spicy potato roast using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Potato Roast:

1. Take 4 potatoes chopped into small cubes
2. Make ready 1 tsp kashmiri chilli powder
3. Prepare 1 tsp sambhar powder
4. Take 1/4 tsp turmeric powder
5. Get 4 tbsp oil
6. Get 1/4 tsp mustard seeds
7. Prepare 1/4 tsp urad dal
8. Make ready 1/4 tsp gram dal
9. Get 1/4 tsp salt or to taste
10. Take 2 sprigs curry leaves
11. Get 3 sprig coriander leaves for garnish

These are the best roast potatoes ever with a dash of spice. So simple to make these are the perfect roast potatoes that everyone will fall in love with. Spicy Roast Potatoes. by Sadia Halimah Aziz. Spiced potatoes that are baked until soft and tender.

Instructions to make Spicy Potato Roast:

1. In a heavy bottomed pan add oil on a medium heat. Add mustard seeds,urad dal and gram dal and let it splutter. Now add chopped potato cubes and mix well.
   1. To it add kashmiri chilli powder, sambhar powder, turmeric powder and salt to taste. Mix well and cook on a low heat until potato is soft. Now open the lid and roast until it crisp outside and soft inside. Add curry leaves and garnish it with coriander leaves. It's a well accompaniment for rice and rotis.

Spicy Roast Potatoes. by Sadia Halimah Aziz. Spiced potatoes that are baked until soft and tender. Coated in an array of spices each potato is packed full of flavour. Steam until just tender and leave covered, off the heat, to dry. Mix the spices together, then sprinkle over the oiled potatoes.

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