Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, crispy tofu and pork. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Crispy Tofu and Pork is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Crispy Tofu and Pork is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook crispy tofu and pork using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Tofu and Pork:

1. Get 1 firm tofu cut into strips
2. Make ready 250 g-500g pork belly cut into strips
3. Get 5 tablespoons Soy sauce approx
4. Get Spring onions approx 1 teaspoon or depends on your liking
5. Make ready 1 pc bird’s eye chili cut in small pieces
6. Make ready 1 dash sugar
7. Get 4 tablespoons approx white vinegar
8. Prepare 1 bit of oil

As the egg tofu is soft we will prepare that first to make it nice and crispy. This prevents it from disintegrating into the other ingredients later. All the ingredients should be easy to source. Here is the recipe of my Crispy Tokwa't Baboy, Crispy Fried Pork with Tofu.

Steps to make Crispy Tofu and Pork:

1. Slice the tofu into strips, spray oil in air fryer first to prevent sticking and put the tofu in airfryer at 200deg celcius temperature in 20mins. Spray also some oil on top of the tofu. You can make it longer if you want it to be crispier.
   1. Then after tofu is cooked. Put the pork strips in air fryer at same temperature for 15mins. No need to add as it will render its own oil in the fryer.
2. After both are done set aside and make the sauce separately mixing the soy sauce, vinegar, spring onions, sugar and a bit of birds eye chili. Save some spring onions and birds eye chili for topping.
3. Then pour over the sauce on the tofu and pork and garnish with the spring onions and birds eye chili then serve

All the ingredients should be easy to source. Here is the recipe of my Crispy Tokwa't Baboy, Crispy Fried Pork with Tofu. Once your tofu turns a nice golden brown flip them and cook the other side. Remove the tofu onto a plate layered with a paper towel to soak up excess oil. Immediately season with the furikake seasoning.

So that is going to wrap this up for this exceptional food crispy tofu and pork recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!