Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vietnamese young jackfruit salad from auntie gai. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Vietnamese Young Jackfruit Salad From Auntie Gai is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vietnamese Young Jackfruit Salad From Auntie Gai is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook vietnamese young jackfruit salad from auntie gai using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Young Jackfruit Salad From Auntie Gai:

1. Get 1/2 kg young jackfruit
2. Get 4 prawns
3. Get 100 g pork belly
4. Prepare 50 g roasted peanuts
5. Take 4 kaffir lime leaves, herbs, country borage (Mexican mint)
6. Get 100 g bean sprouts
7. Take fish sauce, lime, chili, garlic, sugar

Ingredients of Vietnamese Young Jackfruit Salad From Auntie Gai. You need of fish sauce, lime, chili, garlic, sugar. Great recipe for Vietnamese Young Jackfruit Salad From Auntie Gai. Auntie Gai is from Ky Anh district, Ha Tinh province.

Steps to make Vietnamese Young Jackfruit Salad From Auntie Gai:

1. Slice young jackfruit into small pieces, rinse well then boil thoroughly in about 15 minutes. Drain in a colander.
2. Boil the pork and steam the prawns until cooked through
3. Mix 3 teaspoons of fish sauce with 1 teaspoon of sugar, 4 cloves of minced garlic, 1 chopped chili, juice from 1 squeezed lime. Mix well altogether in a bowl to have a gelatinous mixture.
4. Slice cooked prawns and pork belly into small pieces.
5. Slice all vegetables and herbs into small pieces.
6. Mix young jackfruit, bean sprouts, sliced prawns and pork belly and mixed fish sauce altogether.
7. Add sliced vegetables and herbs, crushed roasted peanuts into the above mixture.
8. Transfer the contents to a serving plate and garnish the tops with some crushed roasted peanuts.
9. This salad should be served with Vietnamese grilled rice crackers or shrimp chips.

Great recipe for Vietnamese Young Jackfruit Salad From Auntie Gai. Auntie Gai is from Ky Anh district, Ha Tinh province. Great recipe for Vietnamese Young Jackfruit Salad From Auntie Gai. Auntie Gai is from Ky Anh district, Ha Tinh province. Young jackfruit, shrimp and pork salad is easily to make with common ingredients.

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