Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, gajar ka halwa. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Get It Brand New On eBay. Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delicious delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family.

Gajar ka halwa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Gajar ka halwa is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gajar ka halwa using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Gajar ka halwa:

1. Make ready 3 kg Carrot (Peeled, Grated)
2. Take 1 cup Clarified Butter (Ghee)
3. Take 2 Cinnamon Stick
4. Prepare 2 Bay Leaf
5. Get 6 Green Cardamom
6. Prepare 1 & half cup (375g) Sugar
7. Get 1 cup Nido milk powder
8. Get 1 tsp Cardamom Powder
9. Prepare For garnish Khoya or dry fruits

It is not only the easiest but also an amazing way to celebrate and make life sweeter. An extraordinary dessert which takes me to trance every time I eat was traditionally made using carrots, ghee and milk. Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa.

Instructions to make Gajar ka halwa:

1. Take 3 kg carrots (peeled & grated). - Take a pot to add clarified butter, cinnamon stick, bay leaf & green cardamom. Fry it till aroma start comes.
2. In a pot, add carrots and cook on low flame till carrot becomes soft.
3. Then add sugar and milk powder. Mix well & cook on low flame till it left the water.
4. Now turn on high flame. Keep on stirring and continue to cook till the water gets dry.
5. Add Cardamom Powder and give a good mix.
6. Garnish with khoya or with desire dry fruits. - Gajar halwa is ready.

Sere gajar ka halwa made with khoya warm or chilled. Making gajar halwa in the Instant Pot is so easy as you do not have to spend time frequently stirring the halwa. It saves a lot of time. Follow my easy steps to make instant pot gajar halwa. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.

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