Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, saucey steaker w/ potatoes & carrots. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Before you jump to Saucey Steaker w/ Potatoes & Carrots recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy. One thing that some of you may already know is that by consuming the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is any kind of foods you get. Before you jump to Saucey Steaker w/ Potatoes & Carrots recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.

Saucey Steaker w/ Potatoes & Carrots is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Saucey Steaker w/ Potatoes & Carrots is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook saucey steaker w/ potatoes & carrots using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Saucey Steaker w/ Potatoes & Carrots:

1. Get 2 Flank Steaks
2. Make ready 8 oz button mushrooms
3. Make ready 3/4 teaspoon beef Stock concentrate
4. Get 2 Tablespoons Sour Cream
5. Prepare 2-3 Yukon Gold Potatoes
6. Get 6 Reindeer Carrots🥵
7. Get 1 Clove garlic
8. Get 3 Scallions

One of the foods you really should be avoiding is any foods you get at a fast. Saucey Steaker w/ Potatoes & Carrots. Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, saucey steaker w/ potatoes & carrots.

Instructions to make Saucey Steaker w/ Potatoes & Carrots:

1. Preheat oven to 425 - wash and dry all produce
2. Dice potatoes into 1/4-1/2 cubes. Peel and diagonally cut carrots into slices. Trim and Thinly slice mushrooms. Mine garlic. Chop Green onions departing green and white parts.
3. Toss potatoes on one side of baking sheet and carrots on the other spread out. Drizzle with olive oil and add salt and pepper. Cool for 25 min or until Golden brown and crispy.
4. While veggies roast, heat a sauce pan with olive oil and 2 tbs of butter, add in mushrooms and cook for 6 minutes until starting to slightly crisp or golden. Season with Salt and Pepper, and transfer to small bowl.
5. Pat steak dry season w/ salt and pepper. In same pan heat large drizzle of olive oil and cool steaks 4-7 min per side (or until internal temp reaches 120). Place on cutting board to let sit
6. Heat olive oil and 2 tablespoons of butter and add white scallions and garlic. Cool until fragrant. Add 1/3 cup of water and beef stock concentrate. Bring to simmer, stir in mushrooms and resting steak juice. Stir until slightly thickened. Remove from heat and season with salt and pepper, and add sour cream and mix.
7. Cut steak into slices, plate, add mushroom and sauce to top of steak. Add green onions to top of sauce. Plate potatoes and carrots.
8. 😊

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, saucey steaker w/ potatoes & carrots. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Saucey Steaker w/ Potatoes & Carrots is one of the most popular of recent trending foods in.

So that’s going to wrap it up with this special food saucey steaker w/ potatoes & carrots recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!